This sweet coleslaw recipe tastes like the slaw served at popular fried chicken or fish restaurants. It’s excellent with burgers or on top of BBQ pork sandwiches, too!

Prep Time: 15 mins – Additional Time: 2 hrs – Total Time: 2 hrs 15 mins Servings: 8

Ingredients

1 (16 ounce) bag coleslaw mix
2 tablespoons diced onion
⅔ cup creamy salad dressing (such as Miracle Whip)
½ cup white sugar
3 tablespoons vegetable oil
1 tablespoon white vinegar
½ teaspoon poppy seeds
¼ teaspoon salt

Directions

Gather the ingredients.
Combine coleslaw mix and onion in a large bowl.
Whisk salad dressing, sugar, vegetable oil, vinegar, poppy seeds, and salt together in a medium bowl until blended.
Pour dressing over coleslaw mixture and toss to coat. Chill for at least 2 hours before serving.

Nutrition Facts

Calories 200
Total Fat 12g Saturated Fat 2g Cholesterol 11mg Sodium 253mg Total Carbohydrate 23g Dietary Fiber 1g Total Sugars 15g Protein 1g Vitamin C 19mg Calcium 29mg Iron 0mg Potassium 108mg