Prep Time: 20 minutes | Cook Time: 40 minutes | Servings: 12
What you need to make these Peachy Keen Bars:
1 box white cake mix
⅓ C. Softened butter
2 large eggs divided
29 oz. Can sliced peaches drained
12 oz. Softened cream cheese
¼ C. Granulated sugar
1 tsp. Vanilla extract
How to make these Peachy Keen Bars:
Step 1. Preheat the oven to 350 degrees.
Step 2. In a mixing bowl, combine the white cake mix, softened butter, and 1 large egg with a fork until it forms a crumbled mixture.
Step 3. Reserve a cup and a half of the crumb mixture off to the side.
Step 4. Press the remaining crumb mixture into a well-greased 9×13 baking dish.
Step 5. Bake for 10 minutes
Step 6. Spread the drained peaches over the pre-baked crust
Step 7. In a mixing bowl, beat together the cream cheese, sugar, vanilla, and last large egg until smooth and creamy
Wish until smooth and creamy!
Step 8. Spread the cream cheese mixture over the peaches.
Step 9. Sprinkle the reserved crumb mixture over the top of the baking dish and bake for 30 minutes
Bake for 30 minutes!
Step 10. Let cool before serving.Enjoy!
