Favorite Family Recipes

Favorite Family Recipes
Menu
  • Home
  • Entree
  • RECIPES
  • Desserts
  • Contact
  • DMCA
  • Terms Of Service
  • Privacy Policy
Entree

Chicken Alfredo Lasagna

This easy Chicken Alfredo Lasagna is made with rotisserie chicken, alfredo sauce, and mozzarella cheese. It’s an easy and delicious chicken lasagna recipe that your family and friends will love!

Looking for more recipes with alfredo sauce? Try some of our other favorites, like Cajun Chicken Alfredo or Shrimp Alfredo.

Chicken Alfredo Lasagna

This delicious twist to a classic lasagna recipe will have your family and friends asking for more! It’s made with white alfredo sauce, chicken, and Barilla lasagna noodles. Layer it all together and bake for a creamy, cheesy and delicious dinner.
Lasagna Ingredients

The Pasta: You can either use the uncooked lasagna noodles or the “oven-ready” kind. Just make sure to add more water if you use this type. I prefer the uncooked kind.

The Alfredo Sauce: I use heavy cream, parmesan, ricotta cheese, and a simple seasoning of salt and pepper.

The Filling: This is made up of shredded chicken, spinach, garlic, onion, and shredded mozzarella.

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Print Friendly, PDF & Email
facebookShare on Facebook
TwitterPost on X
FollowFollow us
PinterestSave
1 2Next
Prev Article
Next Article

Related Articles

Millefeuilles aux légumes et au thon
Préparation : 25 min – Cuisson : 25 min 12 …
Marorecipes 25/04/2021

Millefeuilles aux légumes et au thon

Turtle Bars
Turtle Bars are a sweet, crunchy combination of a shortbread …
Marorecipes 04/11/2024

Turtle Bars

Leave a Reply Cancel Reply

Search

Favorite Family Recipes

Favorite Family Recipes
Copyright © 2025 Favorite Family Recipes

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Refresh